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South Bay, Los Angeles County, California

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SBC Summer 1996 Club Brew
(Pale Ale)

Brewer: SBC

From the "Clues For Your Brews" recipe collection

10 Gallons

 Malts and Grains:
  19 lb. Domestic 2-Row Malt
3 lb. Cystal Malt 20L
 Hop Schedule:
  2 oz. Cascade 5.8% (75 minutes)
1 oz. Cascade 5.8% (30 minutes)
1 oz. Cascade 5.8% (20 minutes)
 Yeast:
  (1) Wyeast American Ale #1056
(2) American Ale II
(3) London Ale
(4) ESB
(5) American Lager
 Specifics:
  OG: 1.052
FG: 1.008 - 1.012


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