South Bay, Los Angeles County, California

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Stone Age Brown

Brewed at the SBC Club Brew on February 22, 2003

5 Gallons

Malts and Grains:

5 lb. Dry Malt Extract
8 oz. Crystal Malt, 80 L
4 oz. Special Roast Malt
4 oz. Chocolate Malt

Hop Schedule:

2 oz. Bullion (60 minutes)
0.7 oz. Cascade (0 minutes)
0.3 oz. Chinook (0 minutes)

Yeast:

American Ale

Specifics:

OG: 1.041
FG: Unknown